Harmon
100 S. First St
P.O Box 132
Harmon, IL 61042
(815) 359 - 2002
Facility Supervisor: Robert Hamilton
Originator/ Dispatch: Tom Wilson
Origination: Brian Dallam
Dispatch: Luis Casas
Customer Service Rep.: Chris Lindenmeyer
Operations: Ramona Kessel
Office Hours: 7:00 -4
Scale Hours: 7:00 -4
Facility Details:
Corn Space: 3,085,000
Bean Space: 625,000
Drying Capacity: 5,000/hr
